Game Day Fire Cracker Shrimp
Game Day Fire Cracker Shrimp
American Hometown Media
American Hometown Media
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Carol White // American Hometown Media
These fried shrimp are BIG on flavor! Frying them in coconut oil adds a hint of sweetness to these light and crispy shrimp. Tossing the shrimp in a sweet chili sauce gives them a kick of spicy and sweet flavor. An easy game day snack for your next football party.
Ingredients
- THE LEADING INGREDIENT
- 1 1/2 lb fresh large tiger shrimp (peeled and deveined)
- SEASONED FLOUR
- 1/2 c all-purpose flour
- 1/2 c corn starch
- 1 Tbsp Old Bay seasoning
- 1 Tbsp garlic powder
- t tsp cumin
- 1 tsp cayenne pepper
- FOR THE SHRIMP
- 1/2 c Thai sweet chili sauce
- 1/4 c scallions chopped, for garnish
- salt, to taste
- coconut oil, for frying (or vegetable oil) see note
>>See directions for game day fire cracker shrimp
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