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By Missy Wimpelberg from Franklin, TN, American Hometown Media

American Hometown Media

Tender and juicy, these grilled chicken thighs are an affordable meal. The seasoned skin is perfectly crisp while the meat stays juicy and tender. We loved the white barbecue sauce. It’s slightly tangy with just a little bite. It’s delicious alongside the grilled chicken thighs.

Ingredients

CHICKEN RUB

1 Tbsp dried thyme
1 Tbsp dried oregano
1 Tbsp ground cumin
1 Tbsp paprika
1 tsp onion powder
1/2 tsp salt
1/2 tsp pepper
10 chicken thighs

WHITE BARBECUE SAUCE

1 1/2 c mayonnaise, light
1/4 c vinegar
1 clove garlic, minced
1 Tbsp ground pepper
1 Tbsp spicy brown mustard
1 tsp sugar
1 tsp salt
2 tsp horseradish

RECIPE: Grill Chicken Thighs with White Barbecue Sauce

Ingredients

>> See directions for Grill Chicken Thighs with White Barbecue Sauce

Author

RECIPE: Grill Chicken Thighs with White Barbecue Sauce

Ingredients

>> See directions for Grill Chicken Thighs with White Barbecue Sauce

Author

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