RECIPE: Sugar Donuts From Canned Biscuits
Sugar Donuts From Canned Biscuits
American Hometown Media
American Hometown Media
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By Kathy Sterling from Cypress, TX
American Hometown Media
An easy and budget-friendly doughnut recipe kids (big and small) will love. Before there was a doughnut shop on every corner, this was a popular way to make doughnuts at home. It’s simple and not time-consuming. Outside they’re golden brown. Inside is soft and fluffy. We loved coating them in cinnamon sugar. But powdered sugar or a chocolate glaze would be delicious too. Serve these for brunch, a special breakfast, or just because it’s Tuesday.
Ingredients
- 1 can buttermilk biscuits (8 oz)
- 1/2 c granulated sugar
- 1 tsp ground cinnamon
- 1 1/2 c cooking oil
>> See directions for Sugar Donuts from Canned Biscuits
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