Chocolate, Peanut Butter and Caramel Club Bars

CHOCOLATE, PEANUT BUTTER AND CARAMEL CLUB BARS

What you need…

45 Club Crackers

1 cup light brown sugar

1 1/2 cups chocolate chips

2 sticks butter

1 cup peanut butter chips

What you do…

Melt chocolate chips in double boiler or microwave

Line an 8-by-8-inch pan with foil and spray with cooking spray

Place 15 crackers in the bottom of the pan

Sprinkle 1/2 cup peanut butter chips on crackers

Melt butter and sugar in medium saucepan on medium heat

Stir constantly for four minutes, until a bubbly, smooth, creamy caramel forms

Pour 1/2 or so of the caramel over peanut butter chips

Add another layer of crackers, peanut butter chips and caramel

Top with one final layer of crackers then spread with melted chocolate

— Annie Ruth Flanigan, Albany