Kitchen Inspections – Sept. 12, 2010

These establishments were inspected by the Dougherty County Environmental Health Office Sept. 3-7.

The department scores on a 100-point scale with a score of 80 or greater considered to be passing.

Businesses and Agencies inspected are required to post score sheets where the public can see them. To contact the health office, call (229) 438-3943.

SEPTEMBER 3

Deerfield-Windsor Lower, 1733 Beattie Road

Score: 100

SEPTEMBER 7

Faith Community Outreach Soup Kitchen, 425 W. Society Ave.

Score: 96

Notes: Observed chemical spray bottling without proper labeling.

House of China II, 2526 Dawson Road STE A

Score: 89

Notes: Observed no thermometers in reach in cooler — food handlers not wearing hair restraint — gaskets on cold handling equipment needs repair — employee restroom trashcan with no lid — hole in wall in employee restroom and restroom door — back door screens needs repair.

McDonalds, 1003 S. Slappey Blvd.

Score: 95

Notes: Observed reach in freezer needs cleaning — reach in cooler gaskets needs cleaning.

Shabazz Fish Supreme, 241 E. Oglethorpe Blvd.

Score: 87

Notes: No written employee health policy — cardboard used as shelf/tray liner, debris on exterior of fryers, hot hold lamp & cord — leaking faucets/pipes at 3 compartment sink and bathroom handsink — bathroom not enclosed with tight fitting, self-closing door.